NEW-RUSTIC ITALIAN

  TODAY’S MENU

 

Starters

 

ZUPPA DEL GIORNO:       FRESH HOMEMADE SOUP OF THE DAY…..$ 5.50

 

BRUSCHETTA AI POMODORI ARROSTI:    TOASTED BREAD TOPPED WITH LOCAL ORGANIC HERB

 ROASTED FRESH TOMATOES (ROASTED IN THE WOOD BURNING OVEN)…$ 8

 

CROSTINI DI CAMPO CROCE:    TOASTED BREAD TOPPED WITH TRUFFLED MUSHROOMS & SHAVED

GRANA PADANO CHEESE…..$13

 

PATE’ DI FRATIGLIE:     HOMEMADE PATE’ MADE WITH FRESH LOCAL POULTRY OFFAL, DRIZZLED

WITH BALSAMIC REDUCTION, TOPPED WITH CARAMELLIZED ONION & FRESH LOCAL SPROUTS…$ 9

 

BACALA’ FRESCO:    FRESH PACIFIC COD SIMMERED IN CREAM, MILK, ONIONS, GARLIC & CAPERS

SERVED OVER POLENTA…..$14         (FAMILY RECIPIE)

 

CALAMARETTI FRESCHI AL LIDO :     BABY SQUID FRESH FROM THE SANTA BARBARA CHANNEL, TOSSED IN TOMATO SAUCE WITH OLIVES, SERVED OVER POLENTA…$ 15

 

OSTRICHE CRUDE CON GERMOGLI:   SIX FRESH OYSTERS, SERVED RAW ON THE HALF SHELL, DRIZZLED WITH EXTRA VIRGIN OLIVE OIL & FRESH SQUEEZED LEMON, GARNISHED WITH FRESH SPROUTS....$16

 

FORMAGGI CON PROSCIUTTO E SPECK:    FINE ITALIAN CHEESES, PARMA PROSCIUTTO & ALTO ADIGE

 SMOKED PROSCIUTTO …..$ 15

 

KAKI, SPECK E BURRATA:    FRESH LOCAL ORGANIC FUYU PERSIMMON, TOPPED WITH FRESH

BURRATA MOZZARELLA & SPECK (SMOKED PROSCIUTTO OF ITALY’S ALTO ADIGE), DRIZZLED

WITH EXTRA VIRGIN OLIVE OIL & CRACKED BLACK PEPPER…..$12.75

 

Salads

 

INSALATA MISTA ALL’AMERICANA:      LOCAL ORGANIC LETTUCE TOSSED IN OUR CEASAR VINAIGRETTE WITH CROUTONS & GRATED PARMESAN…$ 8,           ADD CHICKEN...$ 10.75

 

INSALATA BOF:     LOCAL ORGANIC RADICCHIO, TOSSED IN BALSAMIC VINAIGRETTE WITH LOCAL ORGANIC POMEGRANITE, TOPPED WITH CRUMBLED GORGONZOLA & LOCAL WALNUTS ...$ 9.50

 

INSALATA DELLA MORA:     WOOD OVEN ROASTED LOCAL ORGANIC SUGARLOAF CHICORY DRIZZLED WITH BALSAMIC REDUCTION, TOPPED WITH CRUMBLED GOAT CHEESE, CARAMELLIZED ONION

& LOCAL WALNUTS ...$ 9.75

 

INSALATA DI BIETOLE CON BURRATA:     LOCAL ORGANIC LETTUCE, TOSSED IN VINAIGRETTE

WITH ROASTED LOCAL ORGANIC BEETS, TOPPED WITH A WHOLE FRESH BURRATA  (4oz), &

AVOCADO, DRIZZLED WITH BALSAMIC REDUCTION & EXTRA VIRGIN OLIVE OIL…..$ 12.75

 

INSALATA AI AMICI:     LOCAL ORGANIC LETTUCE TOSSED IN VINAIGRETTE, TOPPED WITH LOCAL

 CITRUS, AVOCADO, OLIVES, FENNEL & SHAVED GRANA PADANO CHEESE…$ 12.75

 

INSALATA SAGITTARIA:   LOCAL ORGANIC BLACK KALE TOSSED IN VINAIGRETTE,TOPPED WITH WARM ROASTED AUTUMN SQUASH, GOAT CHEESE, LOCAL WALNUTS & SEEDS …..$ 12.75

 

INSALATA CAPRICIOSA:    LOCAL ORGANIC LETTUCE TOSSED IN VINAIGRETTE, WITH SPICY SALAMI, MUSHROOMS, PEPPERS, EGGPLANT, CARAMELLIZED ONION, FENNEL, OLIVES CAPERS, OREGANO & CRUMBLED PARMIGIANO REGGIANO CHEESE…..$ 12.75

 

INSALATA AL AVOCADO RIPIENO:    LOCAL ORGANIC LETTUCE TOSSED IN GINGER VINAIGRETTE

 WITH HALF AN AVOCADO, TOPPED WITH FRESH SALMON, CAPER & RADICCHIO AIOLI…..$ 12.75

 

INSALATA SANTONA:     LOCAL ORGANIC LETTUCE, TOSSED IN GINGER VINAIGRETTE TOPPED WITH

 SEARED FRESH DIVER SCALLOPS & FRESH LOCAL SPROUTS …..$ 17

 

Artisanal Flatbreads

 

PIZZA ITALICA:     HOMEMADE FLATBREAD BAKED WITH FRESH LOCAL HERB ROASTED TOMATO SAUCE, MOZZARELLA & FRESH SPINACH, FINISHED WITH BURRATA MOZZARELLA…$13.50

 

PIZZA GRAZIA:      HOMEMADE FLATBREAD, BAKED WITH MOZZARELLA, FRESH LOCAL HERB ROASTED ROASTED TOMATO SAUCE, FRESH LOCAL ORGANIC VEGETABLES & GREENS FINISHED WITH FRESH LOCAL SPROUTS & CRUMBLED GOAT CHEESE…..$ 13.75

 

PIZZA BEATRICE:     HOMEMADE FLATBREAD BAKED WITH PUREE’ OF ROASTED BUTTERNUT SQUASH, SMOKED MOZZARELLA, FRESH ORGANIC KALE & WALNUTS, FINISHED WITH FRESH SPROUTS…$ 14

 

PIZZA DI DANTE:    HOMEMADE FLATBREAD BAKED WITH TOMATO SAUCE, MOZZARELLA & SALAMINO PICANTE (PEPPERONI), RED PEPPER FLAKES & OLIVES....$ 14.50

 

PIZZA D’EMILIA:      HOMEMADE FLATBREAD BAKED WITH TOMATO SAUCE, MOZZARELLA & GRATED

PARMESAN, FINISHED WITH THIN SLICES OF PROSCIUTTO DI PARMA & FRESH LOCAL SPROUTS...$ 14.75

 

PIZZA DI TAMARA:    HOMEMADE FLATBREAD BAKED WITH TOMATO SAUCE, MOZZARELLA, GRATED PARMESAN, LOCAL ORGANIC DANDELION GREENS, TRUFFLED MUSHROOMS & CARAMELLIZED ONION, FINISHED WITH THIN SLICES OF SPECK (SMOKED PROSCIUTO OF THE ALTO ADIGE)...$ 15

 

We also offer rice pizza dough upon request & subject to availability

(Although the pizza dough is gluten-free our kitchen is not so we absolutely can not guarantee a 100% gluten free pizza)

 

Linguine, Penne or Thin Spaghetti

tossed with

 

FRANCESCA:     FRESH LOCAL HERB ROASTED TOMATOES, TOSSED WITH OLIVE OIL & BASIL….$13

 

MONFUMO:    SPICY TOMATO SAUCE & SMOKED MOZZARELLA WITH FRESH ROASTED LOCAL

ORGANIC EGGPLANT & ONION… $14

 

CAVASOTA :    FRESH LOCAL HERB ROASTED TOMATO SAUCE, WITH FRESH LOCAL ORGANIC VEGETABLES & GREENS, FINISHED WITH SHAVED GRANA PADANO CHEESE… $14.50

 

EZZELLINA:    FRESH LOCAL FREE RANGE (GROUND) BEEF RAGOUT……$16

 

CRESPANESE:    TOMATO-CREAM SAUCE WITH ROASTED LOCAL RANGER CHICKEN & SAUTEED

ASSORTED MUSHROOMS…..$16

 

PORTICO:       SWEET ITALIAN SAUSAGE & ROASTED FRESH LOCAL ORGANIC PEPPERS, TOSSED IN LIGHTLY SPICED TOMATO SAUCE, FINISHED WITH SHREDDED RICOTTA SALATA CHEESE.…$16

 

CAPO COZZE :     FRESH MUSSELS IN SPICY TOMATO & GARLIC SAUCE …..$16

 

VONGOLE :     FRESH CLAMS IN WHITE WINE, LEMON, OLIVE OIL, GARLIC, ITALIAN PARSLEY

& A PINCH OF RED PEPPER FLAKES …..$17

 

MARITIMA :     ALL FRESH SEAFOOD & SHELLFISH, TOSSED IN BRANDY, CREAM & DASH OF

TOMATO SAUCE, WITH LOCAL ORGANIC GREENS   …..$19

 

(Substitute Spaghetti Squash (Zucca) + $ 1.50)

 (Substitute Fresh Homemade Pasta+ $ 2.75)

 

Fresh Homemade Pasta Specials

 

CUSCINETTI AL ZUCCONE:     FRESH HOMEMADE RAVIOLI, STUFFED WITH LOCAL ORGANIC WINTER SQUASH, BURRATA & GRANA CHEESE TOPPED WITH GRATED PARMESAN, BROWNED BUTTER, SAGE

& A SPLASH OF TOMATO SAUCE $17.75

 

AGNOLOTTI ALLA GRAPPESE:    FRESH HOMEMADE RAVIOLI, STUFFED WITH ROASTED LOCAL BEEF, PROSCIUTTO, CHEESE & MUSHROOMS, TOPPED WITH GRATED PARMESAN, BROWNED BUTTER, SAGE

& A SPLASH OF TOMATO SAUCE $18.75

 

PAPPARDELLE AL RAGU’ DEL CONTADINO:     FRESH HOMEMADE PASTA RIBBONS TOSSED IN HERB ROASTED FRESH TOMATOES WITH BRAISED FRESH  LOCAL MEAT RAGOUT, (LAMB, DUCK, RABBIT & PORK SAUSAGE), FINISHED WITH CRUMBLED PARMIGIANO REGIANO CHEESE…..$18.75

 

TRENETTE VERDI AL PASTORE CON POLLO:      FRESH HOMEMADE GREEN PASTA RIBBONS, TOSSED IN FRESH LOCAL MINT PESTO WITH BRAISED FRESH LOCAL RANGER CHICKEN & LOCAL ORGANIC GREENS, FINISHED WITH FETA CHEESE…$ 17.75

 

PAIA E FIEN AL SALMON :      FRESH HOMEMADE GREEN & WHITE LONG-THIN PASTA, TOSSED IN OLIVE OIL, WHITE WINE, LEMON & LOCAL ORGANIC DILL WITH FRESH NEW ZEALAND KING SALMON…$ 18.75

 

Risotto

 

RISI AL DOXE:      ARBORIO RICE RISOTTO TOSSED IN SAFFRON & FRESH LOCAL ORGANIC ARUGULA, TOPPED WITH SEARED FRESH LARGE DIVER SCALLOPS & FRESH LOCAL RADICCHIO…$ 24.75

 

Main Dishes

 

MELANZANE ALLE MURE:   ROASTED EGGPLANT TOPPED WITH PARMESAN, SMOKED MOZZARELLA & TOMATO SAUCE, FINISHED IN THE WOOD OVEN SERVED WITH SAUTEED LOCAL VEGETABLES & CHOICE OF POLENTA or POTATOES…$ 17

 

GALLINA AL CACCIAFUNGHI :  FRESH LOCAL LABEL ROUGE CHICKEN (HALF CHICKEN CUT-UP) ROASTED IN WOOD OVEN WITH TOMATO & MUSHROOMS, SERVED WITH SAUTEED  LOCAL VEGETABLES & CHOICE OF POLENTA or POTATOES…$ 22.50

 

FILETTO DI MANZO AL MONTELLO:  OAK ROASTED FRESH LOCAL PASTURE RAISED BEEF TENDERLION STEAK (8oz), TOPPED WITH TRUFFLED MUSHROOMS, SERVED WITH SAUTEED LOCAL VEGETABLES & CHOICE OF POLENTA or POTATOES…$ 37

 

POLLO ALLA ZIA MARIA:   FRESH NATURAL BONELESS SKINLESS CHICKEN BREAST, BREADED

& PAN SAUTEED, SERVED WITH SAUTEED FRESH LOCAL ORGANIC VEGETABLES CHOICE OF

POLENTA or POTATOES…$ 19

 

BRODETTO DEL PESCATORE AL ZAFFERANO :   ALL FRESH SEAFOOD & SHELLFISH, SIMMERED IN  SAFFRON BROTH WITH FRESH LOCAL ORGANIC VEGETABLES ( POTATOES OR POLENTA INSIDE)….$ 28

 

PESCEBIANCO DEL SUPERIOR AL AMARETTO:   FRESH WILD LAKE SUPERIOR WHITEFISH FILET (8oz), 

SAUTEED WITH FRESH LOCAL FENNEL IN A DASH OF CREAM WITH A SPLASH OF AMARETTO, TOPPED WATNUTS, SERVED WITH SAUTEED FRESH LOCAL VEGETABLES CHOICE OF POLENTA or POTATOES…$ 25

 

MERLUZZO NERO AL BRENTA:   SEARED FRESH WILD LOCAL BLACK COD FILET (8oz), SAUTEED IN BALSAMIC WITH LOCAL ORGANIC RADICCHIO, CARAMELLIZED ONION, & POMEGRATE SERVED WITH SAUTEED FRESH LOCAL ORGANIC VEGETABLES CHOICE OF POLENTA or POTATOES…$ 28

 

SALMONE REALE ALLA DRAGONCELLA :   FRESH NEW ZEALAND KING SALMON FILET(8oz), 

SAUTEED IN WHITE WINE, FRESH SQUEEZED LEMON & FRESH LOCAL ORGANIC TARRAGON SAUCE, SERVED WITH SAUTEED FRESH LOCAL ORGANIC VEGETABLES CHOICE OF POLENTA or POTATOES…$ 29

 

Lunch at O.M.G.

Tuesday thru Sunday - 11a.m. to 4p.m.

 

PANINO AVOCAPRESE:   SANDWICH WITH FRESH BURRATA MOZZARELLA, FRESH BASIL, TOMATO & AVOCADO, SERVED WITH FRESH LOCAL LETTUCE SALAD….$ 8  ADD PROSCIUTTO + $ 2.00

 

PANINO ROSSETTO:   SANDWICH WITH ROASTED FRESH SALMON MIXED WITH HOUSE MADE

RADICCHIO & CAPER AIOLI, SERVED WITH LOCAL LETTUCE SALAD….$ 10

 

PANINO MONZESE:   SANDWICH WITH BREADED CHICKEN BREAST, FRESH MOZZARELLA, TOMATO,

LETTUCE & ONION, SERVED WITH FRESH LOCAL ORGANIC LETTUCE SALAD….$ 10

 

VENETO BURGER:   PRIME BEEF BURGER WITH FRESH LOCAL RADICCHIO, CARAMELLIZED ONION & GORGONZOLA, DRIZZLED WITH BALSAMIC REDUCTION,SERVED WITH LOCAL LETTUCE SALAD….$ 10

 

CALI-TALI BURGER:   PRIME BEEF BURGER WITH FRESH MOZZARELLA, TOMATO, BASIL & AVOCADO, SERVED WITH FRESH LOCAL ORGANIC LETTUCE SALAD….$ 10

 

FRITTATA ZINGARA:  LOCAL FARM FRESH EGG FRITTATA WITH SALAMINO (SPICY PEPPERONI),  

SMOKED MOZZARELLA, OLIVES, CAPERS, ONION & A SPLASH OF TOMATO SAUCE....$10

 

FRITTATA ORTOLANA:   LOCAL FARM FRESH EGG FRITTATA WITH FRESH SEASONAL VEGETABLES, GREENS & POTATOES, TOPPED WITH FRESH SPROUTS...$10

 

FRITTATA AL CORTILE :   LOCAL FARM FRESH EGG FRITTATA WITH FRESH MOZZARELLA, ROASTED LOCAL CHICKEN, BASIL, AVOCADO & A SPLASH OF TOMATO SAUCE...$10

 

FRITTATA TREVISANA:   LOCAL FARM FRESH EGG FRITTATA WITH MOZZARELLA, MUSHROOMS, RADICCHIO, ONION, POLENTA & PANCETTA.....$10

 

Bar Specials

 

 MELOGRANATINI:    LOCAL ORGANIC POMEGRANITE, SHAKEN WITH VODKA or GIN, SERVED UP….$ 9.50

 

  TOM NEGRONI :   FRESH SQUEEZED LOCAL ORANGE & BITTER CAPPELLETTI AMERICANO SHAKEN

WITH OLD TOM GIN, SERVED UP or ROCKS..$ 9.50

 

ORANGE COZY:    FRESH LOCAL ORANGE & HONEY, WITH HOUSE SPICED CINNAMON BOURBON,

SERVED HOT..$ 9.50

 

GUAVARITA:    FRESH LOCAL ORGANIC PINEAPPLE GUAVA WITH FRESH SQUEEZED LEMON-

LIME, COMBIER & TEQUILA, SERVED ON ICE..$ 9.50

 

CARLOS’ MINT MOJITO :    FRESH LOCAL MINT & FRESH SQUEEZED LEMON-LIME JUICE, & RUM,

SERVED ON ICE..$ 9.50

 

IDAHO MARY:    SPICY TOMATO & FRESH SQUEEZED LEMON-LIME JIUCE, WITH IDAHO POTATO

VODKA (BLUE ICE), SERVED ON ICE…..$ 9

 

GRAPPA INFUSA AL SAMBUCO:    LOCAL WILD ELDERBERY INFUSED GRAPPA ……$ 9

 

IRISH MACCHIATO:    ESPRESSO, IRISH CREAM & IRISH WHISKEY, TOPPED WITH STEAMED MILK..$ 9

 

SPRITZ:    PROSECCO & (CAMPARI or APEROL) & A SPLASH OF LOCAL CITRUS, OVER A FEW ROCKS....$ 7.50