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as always, we source from our local farms & fishermen

starters

MINESTRA VEGETALE:  ASK ABOUT OUR ORGANIC VEGETABLE SOUP OF THE DAY…..7      

ZUPPA DI POLLO CON VERDURE:  ROASTED FREE RANGE CHICKEN & ORGANIC VEGETABLE SOUP.... 8

SPECK TIROLESE, CHACHI E BURRATA: THIN SLICES OF TIROLEAN SMOKED PROSCIUTTO, TOPPED WITH
LOCAL ORGANIC FUYU PERSIMON & FRESH BURRATA CHEESE, GARNISHED WITH LOCAL ORGANIC
 ARUGULA & DRIZZLED WITH EXTRA VIRGIN OLIVE OIL….15

CROSTINI DI LENTINULE: TOASTED BREAD, TOPPED WITH SHITAKE MUSHROOMS, SAUTEED IN LOCAL
 HERBS WITH OLIVE OIL & GARLIC, FINISHED WITH SHAVED GRANA PADANO CHEESE…..14

BACALA’:  FRESH LOCAL COD SIMMERED IN OLIVE OIL, CREAM, MILK, ONIONS, GARLIC & CAPERS,
SERVED OVER POLENTA…..$15

PATE’: HOMEMADE PATE’ MADE WITH MARY’S FREE RANGE DUCK OFFAL (LIVERS, GIZZARDS, HEARTS)
 & MUSHROOMS,TOPPED WITH  BALSAMIC ONION, SERVED WITH CROSTINI…$ 12

SEI OSTRICHE KUMOMOTO CRUDE:   SIX FRESH KUNOMONO OYSTERS SERVED RAW ON THE HALF
SHELL, SERVED WITH FRESH LEMON WEDGES & CHILLED DIPPING SAUCE…..17
Salads

INSALATA ROMINA: LOCAL ORGANIC ROMAINE LETTUCE, IN CEASAR STYLE VINAIGRETTE TOPPED
 W/CRUMBLED REGGIANO CHEESE… 8.50        (ADD ROASTED CHICKEN + 3)

INSALATA FONTESE: LOCAL ORGANIC ARUGULA TOSSED IN VINAIGRETTE TOPPED WITH SHAVED
 GRANA PADANO CHEESE… 8.50

INSALATA CIOXOTA: LOCAL ORGANIC RADICCHIO TOSSED IN VINAIGRETTE, TOPPED W/ROASTED
LOCAL ORGANIC BEETS, SHEEP’S MILK CHEESE & DRIZZLED WITH BALSAMIC REDUCTION….10

INSALATA AMICIZIA: LOCAL ORGANIC LETTUCE MIX TOSSED VINAIGRETTE, TOPPED WITH LOCAL
 SEASONAL CITRUS, LOCAL ORGANIC FENNEL, OLIVES & SHAVED GRANA PADANO CHEESE… 10

INSALATA CAVASIA: LOCAL ORGANIC LITTLE GEM LETTUCE TOSSED IN VINAIGRETTE TOPPED WITH
 LOCAL RADISHES & CARROTS, GORGONZOLA, WALNUTS & DRIZZLED W/BALSAMIC REDUCTION…10

INSALATA SAGITTARIA; LOCAL ORGANIC LACINATO KALE TOSSED IN VINAIGRETTE, WITH ROASTED
  WINTER SQUASH , FINISHED W/FRESH LOCAL MICROGREENS, SEEDS & SHEEP’S MILK CHEESE… 11

INSALATA ALLA COPPA MARINA: LOCAL ORGANIC BUTTER LETTUCE CUP, TOPPED W/FRESH WILD LOCAL
 CATCH MIXED IN CAPER & RADICCHIO AIOLI, SEEDS & MICROGREENS, DRIZZLED  W/VINAIGRETTE.... 12
homemade artisanal flatbread

PIZZA MARGHERITA: TOMATO SAUCE, FRESH BURRATA CHEESE & LOCAL ORGANIC OREGANO….14   

PIZZA VERDIZA: LOCAL ORGANIC HERB PESTO, MOZZARELLA CHEESE , LOCAL VEGETABLES &
GREENS, FINISHED WITH SHEEPS MILK CHEESE... 14 

PIZZA BIANCA BRENTINA: FONTINA, GORGONZOLA & GRANA PADANO CHEESE, ROASTED LOCAL
 ORGANIC RADICCHIO & CARAMELLIZED ONION…..14

PIZZA DI NANI: TOMATO SAUCE, FRESH BURRATA CHEESE, PROSCIUTTO, FINISHED WITH LOCAL
 ORGANIC ARUGULA & SHAVED GRANA PADANO... 15

PIZZA ALLA TOSCA: TOMATO SAUCE, SMOKED MOZZARELLA, LOCAL PORK SAUSAGE & OLIVES… 15

We also offer rice pizza dough upon request & subject to availability
(Although the pizza dough is gluten-free our kitchen is not so we absolutely can not guarantee a 100% gluten free pizza)

homemade pasta

CUSCINETTI VERDI: FRESH HOMEMADE GREEN RAVIOLI STUFFED W/ ROASTED SQUASH, GRANA & SHEEPS
 MILK FETA, TOPPED W/BROWNED BUTTER, SAGE, CRUMBLED PARMIGIANO REGGIANO & A SPLASH
OF TOMATO SAUCE…18   

AGNOLOTTI: FRESH HOMEMADE RAVIOLI STUFFED WITH BEEF, PROSCIUTTO, MOZZARELLA & GRANA
 PADANO CHEESE, TOPPED W/BROWNED BUTTER, SAGE, CRUMBLED PARMIGGIANO REGGIANO
& A SPLASH OF TOMATO SAUCE…20

BASCHETTI AL BOSCAIOLO: FRESH HOMEMADE RAVIOLI STUFFED WILD CENTRAL CALIFIORNIA PORCINI,
 MUSHROOMS, WALNUTS, BURRATA & PARMIGIANO REGGIANO CHEESE, TOPPED WITH AN OLIVE OIL,
 CREAM, PORCINI MUSHROOM & WALNUT SAUCE, FINISHED W/SHAVED GRANA PADANO CHEESE…20

TRENETTE ALLA BAITA: FRESH HOMEMADE GREEN PASTA RIBBONS, TOSSED IN A DASH OF CREAM WITH
 ROASTED FREE RANGE DUCK RAGOUT & SHITAKE MUSHROOMS, FINISHED W/CRUMBLED PARMIGIANO
 REGGIANO CHEESE…. 20

PAPPARDELLE ALLA CONTADINA:  FRESH HOMEMADE WIDE PASTA RIBBONS TOSSED IN LIGHTLY SPICED
TOMATO SAUCE, HOMEMADE LOCAL PORK SAUSAGE & LOCAL ORGANIC FENNEL, TOPPED WITH
SHREDDED PECORINO TOSCANO CHEESE…18

TAGLIOLINI ALLA PUTANESCA CON TONNO: FRESH HOMEMADE LONG THIN PASTA, IN SPICY TOMATO
 SAUCE, W/FRESH LOCAL YELLOWTAIL, OLIVES & CAPERS....18

FETTUCCINE ALLA MARITTIMA: FRESH HOMEMADE LEMON & HERB PASTA RIBBONS TOSSED WITH A MIX
OF ALL OF OUR FRESH CALIFORNIAN SEAFOOD, IN A BRANDY-TOMATO-CREAM SAUCE & ARUGULA … 22

 

other pasta specials

LINGUINE, SPAGHETTI, CAPELLINI, RIGATINI OR FUSILLI PASTA WITH:

FARESE: TOMATO-CREAM SAUCE WITH ROASTED LOCAL ORGANIC EGGPLANT, TOPPED WITH
 SHREDDED PECORINO TOSCANO CHEESE….15   

CON VONGOLE: FRESH BAJA CALIFORNIA CLAMS, TOSSED IN WHITE WINE, FRESH SQUEEZED LEMON,
 OLIVE OIL, GARLIC, PARSLEY & A PINCH OF RED PEPPER FLAKES…..18

VALVERDE: LOCAL ORGANIC HERB PESTO, LOCAL ORGANIC VEGGIES & GREENS, FINISHED W/FRESH BURRATA CHEESE & LOCAL ORGANIC MICROGREENS….16   

EZZELLINA: LOCAL GROUND BEEF RAGOUT, TOPPED WITH SHAVED GRANA PADANO….18

{ask your server about replacing any pasta with spaghetti squash

 

carnaroli risotto & spaghetti squash

RISOTTO AL RADICE: CARNAROLI RICE WITH FRESH ROASTED LOCAL ORGANIC ROOT VEGETABLES & ONION, FINISHED W/LOCAL ORGANIC MICROGREENS & SHREDDED PECORINO TOSCANO CHEESE....17.50  

RISI E PORCINI: CARNAROLI RICE TOSSED W/FRESH WILD FORAGED CENTRAL CALIFORNIA PORCINI MUSHROOMS & LOCAL ORGANIC HERBS, TOPPED W/CRUMBLED PARMIGIANO REGGIANO CHEESE….$24

ZUCCA SPAGHETTATA ALLE NOCI: ROASTED SPAGHETTI SQUASH, TOSSED LIKE PASTA IN CREAM SAUCE WITH LOCAL BLACK KALE & WALNUTS… 17  

Today’s local wild catch main dish specialties

MERLUSO NERO ALLA CURCUMA:  FRESH, WILD & LOCAL BLACK COD  FILET(6oz), SAUTEED IN
LIGHTLY SPICED TUMERIC BROTH WITH LOCAL ORGANIC FENNEL & RADICCHIO, SERVED
WITH SAUTEED VEGETABLES & CHOICE OF POLENTA OR POTATOES....31

VERMILLIONE AL PISTACCHIO: FRESH WILD CALIFORNIA VERMILLION ROCKFISH FILET(6oz), SAUTEED
IN WHITE WINE & LEMON, TOPPED W/LOCAL ORGANIC PISTACCHIO PESTO, SERVED W/SAUTEED
 LOCAL ORGANIC VEGETABLES & CHOICE OF POLENTA OR POTATOES.... 27

BRODETTO ALLO ZAFFERANO:  ALL OF OUR CALIFORNIAN SEAFOOD SIMMERED IN LOCAL SEAFOOD & SAFFRON BROTH, SERVED WITH A SIDE OF FRESH LOCAL ORGANIC VEGETABLES & YOUR CHOICE
 OF POLENTA OR ROASTED POTATOES.….29

free range poultry, pasture raised beef & other main dish specialties

PETTO DI POLLO ALLA ZIA: BONELESS, SKINLESS, FREE RANGE CHICKEN BREAST (Mary’s California),
 BREADED & PAN SAUTEED W/BUTTER & LOCAL ORGANIC SAGE, SERVED WITH SAUTEED LOCAL
 ORGANIC VEGETABLES & CHOICE OF POLENTA OR ROASTED POTATOES... 20

ANATRA AL BALSAMICO E MELOGRANO:  BRAISED (HALF) FREE RANGE DUCK (Mary’s California),
GLAZED WITH BALSAMIC & LOCAL ORGANIC POMEGRANITE REDUCTION, SERVED WITH
 SAUTEED LOCAL ORGANIC VEGETABLES & CHOICE OF POLENTA OR ROASTED POTATOES… 28

TAGLIATA DI MANZO ALLE ERBE: FRESH BEEF TENDERLOIN STEAK, 8oz. (100 % PASTURE RAISED BEEF),
SLICED & THEN DRIZZED WITH FRESH LOCAL HERB PESTO, SERVED W/SAUTEED LOCAL VEGETABLES & CHOICE OF POLENTA OR ROASTED POTATOES … 36

MELANZANE ALLE MURE: FRESH LOCAL ORGANIC EGGPLANT TOPPED WITH  PARMESAN, SMOKED MOZZRELLA & TOMATO SAUCE, FINISHED IN THE WOOD BURNING OVEN, SERVED WITH SAUTEED
 LOCAL VEGETABLES & CHOICE OF POLENTA OR POTATOES… 18     (Vegetarian)

 
     

Lunch at OMG
served daily from 11:30am to 3:00pm

Starters

Vegetarian-Local Vegetable Soup (ask about today’s special)…..7

Zuppa di Pollo con Verdure roasted free range chicken with veggie soup …..8 

Crostini ai funghi, toasted bread topped with fresh mushrooms sautéed with
local herbs, olive oil & garlic, topped with shaved grana padano cheese….14

Bacala’, fresh local cod simmered in olive oil, cream, milk, onions, garlic & capers,
 served over polenta….15

Sei Ostriche Crude, half dozen fresh oysters served raw on the half shell, lemon
 wedges & chilled dipping sauce….17

Salads

Insalata Romina, local organic romaine lettuce, tossed in Caesar style dressing,
topped with parmigiano reggiano cheese…8.50  {add shredded chicken...+ 3}

Insalata Fontese, local organic arugula tossed in homemade vinaigrette topped
 with shaved grana padano cheese…8.50

Insalata Cioxota, local organic radicchio tossed in homemade vinaigrette, topped
 with local organic beets, crumbled sheep milk cheese & balsamic reduction ….10

Insalata Cavasia, local organic little gem lettuce, tossed in homemade vinaigrette
 topped w/local carrots & radishes, gorgonzola, walnuts & balsamic reduction.…10

Insalata Amicizia, local organic lettuce mix, tossed in homemade vinaigrette
 with local seasonal citrus, fennel, olives & shaved grana padano cheese.…10

Insalata Sagittaria, local organic lacinato kale, tossed in homemade vinaigrette,
Local winter squash sautéed in olive oil & garlic, with local microgreens, toasted
seeds & sheeps milk cheese..…11

Insalata alla Coppa Marina: local organic butter lettuce cup, topped w/fresh
local catch of the day, mixed with caper & radicchio aioli, seeds & local
microgreens, drizzled with house vinaigrette.... 12

Sandwiches

Panino di Canova: ciabatta with fresh tomato, fresh burrata cheese & local
herb pesto, served w/a side of local lettuce salad....9      {add prosciutto...+ 3}

Panino Palladiano, ciabatta w/roasted free range chicken, mixed w/homemade
aioli, w/local arugula & onion, served w/a side of local lettuce salad ....10

Panino Lungomare: ciabatta w/fresh local wild catch, mixed w/caper & radicchio
 aioli, w/local organic romaine , served w/a side of local lettuce salad ....13

Panino al Falafel: ciabatta w/ local organic falafel patty, sheep’s milk cheese, fresh
tomato, red onion, local organic arugula, homemade aioli & local herb pesto,
served with a side of local organic lettuce salad....13

Panino Montelliano: ciabatta with free range beef sautéed in onion, garlic, herbs,
w/mushrooms & mozzarella, served with side of local organic lettuce salad....15

Homemade Artisanal Flatbread

Pizza al Piacere: tomato sauce & mozzarella….10
  {add prosciutto...+ 3}   {add shredded chicken...+ 3}     

Pizza Margherita: tomato sauce & fresh burrata, Finished with fresh local
oregano.… 14

Pizza Verdiza: local herb pesto, mozzarella, local organic vegetables & greens,
finished with sheeps milk feta cheese...14

Pizza di Nani: tomato sauce, fresh burrata & prosciutto, finished with arugula
& shaved grana padano... 15

Pizza alla Tosca: tomato sauce, smoked mozzarella, homemade local ground
pork sausage & olives… 15

Spaghetti, Linguine, Capellini, Rigatini or Fusili Pasta tossed with:
(also offered with spaghetti squash + 1.50)

Valverde: local herb pesto, vegetables & greens, topped with fresh burrata
cheese & local organic arugula.....16           

Con Vongole: fresh clams, italian parsley, olive oil, garlic & red pepper.....18

Ezzellina: homemade local ground beef ragout, topped w/shaved grana....18

Carbonara: cream, fresh egg, pancetta, reggiano cheese & black pepper.....18

other special dishes

Cuscinetti Verdi: fresh homemade ravioli filled with roasted local squash, sheep’s
milk feta & grana cheese, topped w/browed butter, local sage, crumbled
parmigiano reggiano & a splash of tomato sauce….18

Agnolotti: fresh homemade ravioli filled with beef, prosciutto, mozzarella & grana
 cheese, topped w/browed butter, local sage, crumbled parmigiano reggiano &
 a splash of tomato sauce….20

Frittata Giardina: fresh egg frittata, with fresh local organic vegetables, greens,
 a splash of tomato sauce & sheeps milk cheese, topped with mircrogreens….14

Risotto del Pescatore: carnaroli rice risotto with mixed fresh local seafood,
tossed with a splash of tomato sauce, garlic, onion & red pepper flakes,
garnished with local organic arugula…..22

Zucca all’Adriatica: roasted spaghetti squash tossed like pasta in lightly spiced
 tomato sauce with olives & capers .....17

Melanzane alle Mure: roasted eggplant topped w/smoked mozzarella & parmigiano
 reggiano cheese, tomato sauce served w/veggies & polenta or potatoes….18

Petto di Pollo alla Zia: boneless, skinless free range chicken breast, breaded
 & sautéed with sage & butter, served with veggies & polenta or potatoes….20